he unveiling of Grange La Chapelle 2021 marks a groundbreaking collaboration between two icons of the wine world. Caroline Frey, Chief Winemaker of La Chapelle, and Peter Gago, Chief Winemaker of Penfolds Grange, have joined forces to create a wine that redefines the possibilities of Syrah and Shiraz. This unique blend intertwines the deep-rooted traditions of French winemaking with the bold innovation of Australian viticulture, producing an expression unlike any other.
A Vision Years in the Making
The origins of this extraordinary partnership trace back to years of conversations between Frey and Gago, both renowned for their expertise in shaping the legacy of their respective estates. Their shared admiration for Syrah and Shiraz laid the foundation for this ambitious project. The decision to blend their flagship wines was not made lightly. It required careful selection, blending, and a willingness to push boundaries while respecting tradition.
The composition of Grange La Chapelle 2021 is as bold as its concept:
- 50% La Chapelle from the steep slopes of Hermitage Hill in France, delivering structure, finesse, and refined aromatics.
- 50% Grange sourced from premium South Australian vineyards, including Barossa Valley, McLaren Vale, and Clare Valley, imparting intensity, depth, and complexity.
The combination creates a wine that embodies the best attributes of both regions, showcasing power and elegance in equal measure.
Crafting a Wine That Bridges Continents
Grange La Chapelle 2021 is more than a blend of two wines it is a union of history, expertise, and ambition. French Syrah and Australian Shiraz share a common ancestry but have evolved uniquely due to their terroirs. This new creation brings them together in perfect harmony, offering a striking balance of structure and expression.
The production process involved meticulous care at every stage, from vineyard selection to fermentation and aging. The French component was nurtured on the sun-drenched slopes of the Rhône Valley, while the Australian counterpart developed its bold character under South Australia’s distinct climate. The fusion of these elements created an extraordinary wine that expresses the best of both winemaking traditions.
Caroline Frey shared her thoughts on the collaboration, noting, “As the project took shape, I recognised the refined grace of Grange and the commanding presence of La Chapelle. The result is something truly remarkable.”
Peter Gago added, “This collaboration began as a friendship, turned into an idea, and then became a reality. The journey has been just as exciting as the final wine.”
A Limited-Edition Release for True Collectors
Given the rarity of this blend, only a select few will have the opportunity to experience Grange La Chapelle 2021. Eighteen private customers worldwide were personally invited to acquire this first vintage. A small allocation will also be made available through Penfolds’ direct-to-consumer channels in Australia and the United States.
Due to its limited production, Grange La Chapelle 2021 is expected to become a sought-after collector’s item. Wine enthusiasts and connoisseurs alike will appreciate the craftsmanship behind this inaugural release, making it a significant addition to any fine wine collection.
A Spectacular Debut in Paris
The global launch of Grange La Chapelle 2021 took place on 9th February 2025 at Monnaie de Paris. Hosted by Caroline Frey and Peter Gago, this exclusive black-tie evening was an intimate celebration of winemaking excellence. The event featured a guided tasting, allowing guests to experience the wine’s intricate layers and refined complexity firsthand.
As the first of what promises to be a continuing series, Grange La Chapelle 2021 is set to leave a lasting imprint on the world of fine wine. This landmark collaboration proves that when two legendary traditions come together, the result is nothing short of extraordinary.
